Commercial RecipeCinnamon Chip Hot Cocoa

Name: Cinnamon Chip Hot Cocoa
Yield: 1 (8 oz) serving
Ingredients: 2 Tbsp. sugar; 2 Tbsp. HERSHEY'S Cocoa, Natural (Item# 63505); Dash salt; 8 fl. oz. milk; 1⁄4 tsp. vanilla extract; 1 heaping Tbsp. HERSHEY'S Cinnamon Chips (Item# 14670)

Details

Time: 0 minutes
Yields: 1 (8 oz) serving

Add a spicy kick to your hot cocoa. This Cinnamon Chip Hot Cocoa includes genuine HERSHEY'S Cinnamon Chips for an added depth of flavor that goes beyond the expected. So get your guests ready for a cozy chocolate-cinnamon moment!

Ingredients & Directions

Ingredients

2 Tbsp.

sugar
2 Tbsp.

HERSHEY'S Cocoa, Natural (Item# 63505)
Dash

salt
8 fl. oz.

milk
1⁄4 tsp.

vanilla extract
1 heaping Tbsp.

HERSHEY'S Cinnamon Chips (Item# 14670)

READY TO MAKE THIS?

Directions

Mix sugar, HERSHEY'S Cocoa and salt in large mug.

Heat milk in microwave at HIGH (100%) 1 minute or until hot. Gradually add milk, vanilla and HERSHEY'S Cinnamon Chips to cocoa mixture; stir until chips are melted. Serve immediately.