Commercial RecipeChocolate Chip Walnut Pie

Name: Commercial Chocolate Chip Walnut Pie
Yield: 3 (9-inch) pies
Ingredients: 1 lb. 2 oz. light brown sugar; 7-1⁄2 oz. all-purpose flour; 1-1⁄2 tsp. baking powder; 3⁄4 tsp. ground cinnamon; 10-1⁄2 oz. eggs, slightly beaten; 1 lb. 2 oz. HERSHEY'S Semi-Sweet Chocolate Chips, 1000 ct. (Item# 61125); 12 oz. coarsely chopped walnuts; 3 pie crusts (9-inch), baked and cooled; SPICED CREAM; 12 fl. oz. chilled heavy cream; 3 Tbsp. powdered sugar; 3⁄4 tsp. vanilla extract; 3⁄4 tsp. ground cinnamon; 1⁄4 tsp. ground nutmeg

Details

Time: 0 minutes
Yields: 3 (9-inch) pies

Savor flavors of fall with Chocolate Chip Walnut Pie. HERSHEY'S Semi-Sweet Chocolate Chips add the perfect touch of sweetness while chopped walnuts add texture and crunch to a classic, flaky pie recipe. Whipped cream spiced with cinnamon and nutmeg adds a flavorful kick to top off this must-try dessert.

Ingredients & Directions

Ingredients

1 lb. 2 oz.

light brown sugar
7-1⁄2 oz.

all-purpose flour
1-1⁄2 tsp.

baking powder
3⁄4 tsp.

ground cinnamon
10-1⁄2 oz.

eggs, slightly beaten
1 lb. 2 oz.

HERSHEY'S Semi-Sweet Chocolate Chips, 1000 ct. (Item# 61125)
12 oz.

coarsely chopped walnuts
3

pie crusts (9-inch), baked and cooled
SPICED CREAM
12 fl. oz.

chilled heavy cream
3 Tbsp.

powdered sugar
3⁄4 tsp.

vanilla extract
3⁄4 tsp.

ground cinnamon
1⁄4 tsp.

ground nutmeg

READY TO MAKE THIS?

Directions

Heat convection oven to 300°F (standard oven: 350°F).

Mix together brown sugar, flour, baking powder and cinnamon in 20 qt. bowl of mixer fitted with paddle attachment. Mix on low speed 30 seconds. Gradually add eggs; mixing until fully incorporated. Stir in HERSHEY'S Semi-Sweet Chocolate Chips and walnuts. Evenly divide batter into each baked pie crusts.

Bake 25 to 30 minutes* or until lightly browned and set. Serve slightly warm or at room temperature with SPICED CREAM. Makes 8 servings per pie.

Prepare SPICED CREAM: Blend chilled heavy cream, powdered sugar, vanilla, cinnamon and nutmeg in 8 qt. bowl of mixer fitted with whisk attachment until stiff peaks form.