Commercial RecipeSummer Syrup Sundae

Name: Commercial Summer Syrup Sundae
Yield: 1 sundae
Ingredients: 1 wedge angel food cake, prepared; 2 #24 scoops strawberry ice cream; 2 oz. sliced fresh strawberries; 1 fl. oz. HERSHEY'S Chocolate Syrup, Bottle (Item# 31240)

Details

Time: 0 minutes
Yields: 1 sundae

Looking for a sweet and easy treat that all your guests will love? With the decadence of airy angel food cake, sweet strawberry ice cream and fresh strawberries, any crowd will fall head over heels for this Summer Syrup Sundae. Top it all off with HERSHEY'S Chocolate Syrup to create a refreshingly delicious summer dessert.

Ingredients & Directions

Ingredients

1 wedge

angel food cake, prepared
2 #24 scoops

strawberry ice cream
2 oz.

sliced fresh strawberries
1 fl. oz.

HERSHEY'S Chocolate Syrup, Bottle (Item# 31240)

READY TO MAKE THIS?

Directions

Place cake in dessert dish.

Top with ice cream, strawberries and HERSHEY'S Chocolate Syrup. Garnish as desired. Serve immediately.